Easy Mint Chip Ice Cream

Desserts

1 can sweetened condensed milk; (14 oz)
2 tablespoons Water
1/2 teaspoon Peppermint extract
4 drops Green food coloring
2 cups Whipping cream; whipped
1 cup Miniature chocolate chips

In a large bowl, combine milk, water, extract and food coloring. Fold in whipped cream and chocolate chips. Pour into a foil-lined 9x5x2-inch loaf pan. Cover and freeze for 6 hours or until firm. Lift out of the pan and remove foil; slice.