Barbecue Sauce

Sauces

3 cups onions; chopped
1/4 cup honey
1 tablespoon garlic; chopped
2 tablespoons lemon juice
1 cup sweet pepper; chopped
1 tablespoon salt
1/2 cup parsley; dried
3 tablespoons Lea & Perrin's
1 cup dry white wine
1/2 teaspoon mint; dried
3 tablespoons vinegar
1 tablespoon liquid smoke
2 cups ketchup
1/2 tablespoon Louisiana hot sauce

Place all ingredients in a pot that is big enough to hold them. Bring to a boil. Cook, covered, on low heat for several hours.