Salsa

Appetizers

3 peppers; your choice, seeded and chopped,
3 centiliters garlic; minced
3 sprigs cilantro; chopped
1 tablespoon vegetable oil
3 large tomatoes; seeded and chopped
1/2 cup green onion; chopped
1 lime; fresh
1 tablespoon red wine vinegar
salt and pepper

Cook and stir peppers, garlic, and cilantro in hot oil for 1 minutes. Remove from heat. Stir in tomatoes, onions, and the juice from one lime. Add vinegar and salt and pepper to taste. Cover and refrigerate.